women of impact: jODI FALK, DIRECTOR, RACHEL’S TABLE
She’s Choreographed a Broader, More Holistic Mission at This Critical Nonprofit
Jodi Falk knows what it’s like to be like food-insecure.
For a brief time, she received assistance from the program known as WIC (Women, Infants, and Children). It’s not something she can easily talk about — and, in fact, it was something she couldn’t talk about until very recently, mostly because of the stigma attached to being in the program.
She recalled that time for BusinessWest, however, because, by doing so, she believes she’s helping to address that stigma, while also putting into perspective the feelings of those that she and the organization she leads, Rachel’s Table, serve day in and day out.
“Those were the days when it wasn’t a card you can give to a cashier or put in a machine, but checks to hand to a person who made sure that what you purchased was on their list — and this could take a while, which was embarrassing,” she recalled. “I used to look around the store to see if I knew anyone, and if I did, I would wait until I was sure they had left the store before going to the register.”
Elaborating, she said she is still embarrassed to talk about those experiences, but admits that they made her aware, and understanding, of what others may be going through when they are on government assistance. And she believes her story has given her some perspective that each individual needs to be treated with “dignity and care.”
